Creamed Hamburger and Cabbage – Vol. 6, recipe 1

IMAG0222Happy June! This month brings us volume 6 and such wonderful things as the Hamburger cookbook, Indian cookery, Irish cookery, and Hash. It’s going to be fun! We’ll start you out with this hamburger recipe. My partner likes cooked cabbage, while I like it raw. So we have a struggle, and it’s always a good thing when we can find a cooked cabbage recipe I really like. And I really like this! It’s kind of mushy like many of these “creamed X” recipes – and yes, this one has paprika, like many of those I tend to enjoy. I would say this has Eastern Europe written all over it. Do something different with your hamburger this month – and enjoy!

 

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